With a strong background in food and business—holding a combined MBA and RD from Dominican University—Marie brings Datassential a unique perspective and health-driven point of view. Restaurant chains and suppliers have relied on Marie’s expertise in food and consumer trends, […]
James joined Ascent Hospitality Management in 2023 as Chief Executive Officer. His 25+ year restaurant career includes senior leadership experience in quick service, fast casual, and full service. Before assuming the CEO role at Ascent, he served as CEO at […]
Carl Orsbourn is a global retail executive and board member whose experience spans blue-chip companies (BP-owned ampm), disruptive start-up ventures (Juicer Pricing, Kitchen United), and restaurants (Alfa Co). Carl has been recognized by Business Insider for his thought leadership in […]
Best-selling author, TedX speaker, James Beard semifinalist, industry leader, mental health advocate, restaurateur, and more, Steve Palmer is founder, managing partner, and, most significantly, chief vision officer of the nationally recognized Indigo Road Hospitality Group (IRHG). The Charleston, South Carolina–based […]
Cai Palmiter is known for her innovative approach in Branding and Product Management. Her ability to transform marketing strategies into engaging narratives has made a significant impact on the industry. Cai specializes in creating compelling brand stories and managing products […]
Mixing and shaking up cocktails for well over a decade, Tony Pereyra has developed his expertise in every facet of the bar and beverage industry. Delivering innovations in mixology, structured bar programs, and creating positive training experiences. Today his passion […]
Philippe Placé brings his high-end hospitality expertise, engaging yet professional service style, and affable sense of humor to his multifaceted role as Co-Founder and Operation Officer at Southerleigh Hospitality Group. His acumen for restaurant operations became evident during his tenure […]
Thirsty Lion Gastropub Cofounder and Concept Entertainment Group CEO John Plew successfully developed and operated eight different concepts in the restaurant and bar space over a 15-year period prior to founding Thirsty Lion. With 42 years in the industry, the […]
My mindset has not wavered over the years whether founding and operating restaurant chains or supporting operators, manufacturers, and others in the foodservice industry. Different is better than better. You are only as good as what you do next and […]
Ricky Richardson is an effective and broadly experienced restaurant CEO with a strong record of delivering high impact financial (revenue, EBITDA) results through building and leading teams of great people. He is currently leading Eggs Up Grill, a high-growth breakfast, […]
