Joey Maggiore

Brunch is bigger than ever. Here’s what operators of all concepts can take away from the rise of brunch in recent years, and learn if—and why—the trend has staying power. We'll explore the significance of menu variety, creative beverage pairings, and the role of presentation in brunch's appeal. Whether you're an established restaurant looking to revamp your brunch offerings or a newcomer eager to tap into this thriving market, this discussion is your gateway to success.

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